- 150 Grams
- Almond meal
- 120 Grams
- Tapioca flour
- 15 Grams
- Linseed
- 25 Grams
- Hemp seeds
- 40 Grams
- Cashews
- 40 Grams
- Walnuts
- 30 Grams
- Chia seeds
- 1 tsp
- Baking powder
- 1/2 tsp
- Salt
- 1 tsp
- Turmeric powder
- 35 Grams
- Coconut oil
- 205 Grams
- Water
- 20 Grams
- Lemon juice
- Preparation time
- 65 mins
- Cooking time
- 60 mins
- Difficulty
- Easy
- Serves
- 12 people
- Meal course
- Baking
- Posted by
- Posted on
- March 3, 2020
I literally cannot wait to make this!
Can not wait to hear what you think Carla enjoy x
This is an amazing loaf. I did some substitution tho cause i didnt have everything in the pantry at the time.
I subbed macadamia for walnuts. Mandy suggested sunflower for hemp…..but i had run out of those as well. So i used sesame seed.
The biggest thing you will find………..restraining yourself from eating the whole thing…..esp straight out of the oven.
Its awesome. Off to restock the pantry to make again
Thanks Mandy!!! This is a total success.
Trudy I’m so glad you loved it, thank you for your review x