Mixing With Mandy Iced Coffee Lemonade

Mixing With Mandy Iced Coffee Lemonade

A delicious and refreshing drink served over ice!

Add 1 cup sugar 1 cup water lemon peel 7 minutes 100c Reverse Speed 1
Set aside to cool Completely.
Clean and dry mixing bowl Add coffee beans mix 10 sec Speed 9
Add 2 litres of water Sous vide mode 2 hours 60 degrees
Meanwhile, juice 1 1/4 cup lemons set aside in fridge
Once coffee finishes brewing strain through a coffee filter discard grinds.
Add lemon juice and sugar syrup to coffee stir and refrigerate. serve over ice.

Rating: 5.0/5. From 1 vote.

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140 Grams: Coffee beans (full body espresso beans)
2 Litres: Water
250 Grams: Sugar
250 Grams: Water
1 Cups: Whole lemon peel no pith
1 Cups: Lemon juice
2 Cups: Ice

Preparation time: 120 mins
Difficulty: Easy
Serves: 4 people

Meal course: Lunch
Posted by: mandy
Posted on: January 15, 2020

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